Urethane cement and antimicrobial epoxy systems engineered for California's food processing, dairy, and nut facilities.
Don't risk audit failures or production shutdowns. Our urethane cement and epoxy systems meet all USDA/FDA requirements and handle the punishment of daily processing operations.
The gold standard for food processing. Impact-resistant, thermal shock proof, and built to handle decades of chemical cleaning.
Bacteria-resistant sealed systems designed for dairy facilities, nut processing, and sanitary manufacturing environments.
From Central Valley dairy operations to nut processing facilities, we understand the unique compliance requirements of each food sector.
Milking parlors, cheese plants, and processing rooms with complete sanitation systems
Almond, walnut, and pistachio facilities with food-grade antimicrobial coatings
USDA-inspected facilities with thermal shock resistant floors and proper drainage
Bottling lines, fermentation rooms, and clean-room environments
Restaurant prep areas, institutional kitchens, and catering facilities
Freezer floors rated for extreme temperature cycling and heavy traffic
Our systems are engineered to withstand the harshest conditions in food manufacturing.
We provide complete documentation for audits and work within your production schedule to minimize downtime.
We evaluate your specific processing requirements, drainage needs, and compliance standards.
Detailed specifications, material data sheets, and compliance documentation for your QA team.
Work coordinated around your production schedule with proper surface prep and drainage configuration.
Complete material certifications, installation records, and maintenance protocols for regulatory compliance.
Schedule a facility assessment. We'll evaluate your compliance needs and provide a detailed proposal with full material specifications.
